Recipe of Favorite Leftover Chapati Cake - Free Download

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Before you jump to Leftover Chapati Cake recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone's active contribution. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. One more way to save electricity is to keep the condenser clean, because the motor won't have to go as often.

From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is definitely something we can all accomplish, without difficulty. Typically, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let's go back to leftover chapati cake recipe. To cook leftover chapati cake you need 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Leftover Chapati Cake:

1. Take 3 of chapati(1 cup chapati powder).
2. Provide 1/2 cup of wheat flour/ maida.
3. Take 1 cup of powdered sugar.
4. Prepare 1 tsp of baking powder.
5. Get 1/2 tsp of baking soda.
6. You need 2 of eggs.
7. You need 1/2 of oil.
8. You need 1 tsp of vanila essence.

Instructions to make Leftover Chapati Cake:

1. In grinder add chapati and make a powder..
2. In grinder add powdered sugar, eggs,oil and make puree..
3. In mixing bowl add 1 cup chapati powder,flour,puree,baking powder, baking soda and vanilla essence,mix well..
4. Now pour the batter into the dusted tin..
5. Now carefully place the cake tin Into the preheated cooker..
6. Close the lid of without gasket and whistle and bake on medium heat for 25-30 minutes..

Fold that into half as well. Heat oil in a pan and add in the fennel seeds. Fennel seeds add a nice aroma and flavour to the kothu. Add in the sliced onions and saute till the onions are soft and starting to brown here and there. If you are looking for a nutritious snack, make use of those leftover chapatis.

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