How to Make Favorite Home-Made Marshmallow - Free Download

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Before you jump to Home-Made Marshmallow recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

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We hope you got insight from reading it, now let's go back to home-made marshmallow recipe. To make home-made marshmallow you need 8 ingredients and 14 steps. Here is how you achieve that.

The ingredients needed to prepare Home-Made Marshmallow:

1. Prepare 1/2 Cup of Powdered Sugar.
2. Get 1/4 Cup of Corn Flour.
3. You need 2 Tbsp of Veg Gelatin.
4. Get 1/2 Cup of Water.
5. You need 1 Cup of Sugar.
6. Use 1/2 Cup of Water.
7. Use 1/2 tsp of Vanilla Essence.
8. Use 2 Drops of Pink Food Colour (Any Colour).

Steps to make Home-Made Marshmallow:

1. First Sieve Corn Flour and Sugar. Mix well..
2. In a Square shaped mould line Butter Paper. Sprinkle 2 spoons of Corn Flour and Sugar mixture in the Mould..
3. In a Pot add Sugar and Water. Boil at Medium Flame. Mix. Wait for it to turn Thick..
4. Mix the Gelatin with the Water..
5. Add the Gelatin Mixture in the Sugar and Water Mixture. Stir until Gelatin Mixture dissolves completely..
6. Transfer to Bowl. Add Vanilla Essence in it. Whisk or Beat until Ribbon Consistency and until Colour Turns White..
7. Add Food Colour in it. Mix..
8. Pour into Mould and Spread evenly..
9. Sprinkle some Powder Sugar and CornFlour Dry Mixture on Top..
10. Let it Rest for 6 Hours on Cool or Room Temperature..
11. Remove from the Mould. Remove Butter Paper very very Carefully..
12. Cut it in Cubes..
13. Marshmallow is ready..
14. Enjoy your meal..

Super-easy homemade marshmallows that are gluten-free AND sugar-free! These marshmallows are as soft as clouds and taste even better than store-bought! Homemade Marshmallows are a delicious treat and can be made in any flavor or color! This guide gives recipes, tips and tricks for everything you need to know! If you have never made your own marshmallows, give it a try.

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