Easiest Way to Make Homemade beef wellington - Free Download

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Before you jump to beef wellington recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got insight from reading it, now let's go back to beef wellington recipe. To make beef wellington you need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make beef wellington:

1. Take 1 of tenderloin.
2. You need 1 of prosciutto.
3. Prepare 1 of duck patte.
4. Prepare 1 of pastry roll.
5. You need 1 of egg.
6. Get 1 of salt.
7. You need 1 of pepper.
8. Use 2 clove of garlic.
9. Take 1 of olive oil.
10. Get 1 of mustard.

Steps to make beef wellington:

1. preheat oven to 350°F. heat the pan with olive oil..
2. add garlic.
3. fry the beef depending how you like it to be done. (rare, medium or well done).
4. in a cling wrap, layer down each of the proscuitto. add the mustard. spread the duck patte. gently roll it over. make sure its tight. put it the fridge at for 20 mins..
5. prepare the pastry puff. lay it down and put the beef with proscuitto and roll it over. make sure the beef is fully covered and tight. slightly cut diagonally the pastry and wash it with egg..
6. put it in the oven for 40 mins..

Beef tenderloin fillet, coated with mustard, mushroom duxelles, ham, wrapped in puff pastry and baked. Based on Gordon Ramsay Beef Wellington recipe. It is often served at sophisticated restaurants and in upscale dining rooms where, based on its size. Moisten your cutting board with a damp towel. Layer three pieces of Cook Beef Wellington.

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